Vegetable cutting machine operation process

It is very necessary for the safe use of the vegetable cutting machine. If the vegetable cutting machine is dangerous during the operation, Zhengzhou Lange Machinery will introduce the operation process of the vegetable cutting machine.

The correct use and safe operation of the vegetable cutting machine are clearly stated in the manual, and there are also notice labels on the machine, which are generally very obvious. Why are there many users who have been injured? Vegetable cutting machine, especially small vegetable cutting machine, everyone feels that the machine is small and easy to operate, so you ignore the precautions. So no matter what kind of vegetable cutting machine, don't take it lightly, you must operate safely according to the regulations, there will be no problem.

Vegetable cutting machine operation process:

1. When cutting vegetables, do not put your hand into the centrifugal roller, dial or under the vertical knife after starting the vegetable cutting machine. Do not put your hand into the pressing belt, and press the vegetable belt for a certain safe distance. Otherwise, it is easy to be Entangled or stuck;

2, long-term use must be regularly checked whether the switch and power cord are damaged, damp, water, etc., in order to prevent electric leakage caused by electric leakage, in order to ensure safety, please connect the ground wire in the grounding mark of the machine;

3. In the process of use, if the conveyor belt and the pressing belt are loosened, the screws should be tightened in time, but pay attention to the tightness of the two sides, and do not let the belt run off;

4, the machine is kept clean, try to avoid contact with water, often add oil to the oil filling port, pay attention to the maintenance of the machine.